Tuesday, 27 March 2012

Sefton Green Gym

what can't you do with pot noodle pots!
inspiration dug up !
I've been to the Green Gym allotment twice this week, once to help out and the second time I did some sketching. I took home with me some, spinach, lettuce, chard, kale, parsley, spring onions, french onions and black radishes. So far I've used the spring onions in a spanish omelette I made at my aunts, the lettuce leaves in a caesar salad and the kale to eat with salmon x

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